GASTRO
Turbo TKI Blast ChillerNew for 2026
Turboair

Turbo TKI Blast Chiller

A stainless-steel reach-in blast chiller (TKI-10/16/20) that rapidly cools or shock-freezes hot food to preserve quality, texture and food safety.

  • Soft-chills food from 90C to 3C in about 90 minutes
  • Hard-chill and shock-freeze from 90C to -20C in about 240 minutes
  • Touch-screen control with CFC-free high-density polyurethane insulation

Pricing

Quote on request

Tier pricing applies (Dealer / Semi-retail / Retail). Stock confirmed at quote.

In stock — Jakarta

Genuine warranty

Nationwide delivery

Service network

Turboair catalog (PDF) Download

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