
Salamander with fixed top to defrost, glaze, brown or grill toasts, gratins, meals just before the service. Rack with 4 cooking levels. Independent control of heating zones. Completely open on 3 sides for every size of plates and GN tray. SEF 800 Q with infrared quartz (1050°C) to brown or glaze without preheating, 2 modules of 4 quartz tubes. With removable inside plate and grid.
 
	 
	
 Bakery Equipment
Bakery Equipment





 Beverage Equipment
Beverage Equipment








 Coffee Machine
Coffee Machine


 Cooking / Grill / Induction
Cooking / Grill / Induction






















 Dishwashing Machines
Dishwashing Machines




 Food Preparation
Food Preparation











 Heater
Heater

 Ice Machines
Ice Machines






 Ice Cream Machine
Ice Cream Machine


 Other Equipment
Other Equipment






 Oven Equipment
Oven Equipment










 Refrigeration Equipment
Refrigeration Equipment







 Warming & Holding Equipment
Warming & Holding Equipment

















 
				 
				
 
			




