Product Information

Rotisserie with 8 meat fork, V-spit and 7 basket or rack positions and a rotor for up to 40 chickens. If desired the TDR 8 can be placed on a stand.
The TDR pushes the air throughout the cavity, resulting in an improved heat transfer on the products and consequently in a reduced electricity consumption during the preparation process.

Thanks to Eco Cooking the TDR saves 5% additional energy. Add to this the improved heat transfer on the products and a fast preparation process and you have yourself the most energy-efficient rotisserie with a high output.
Cook Correction corrects alterations in the cooking cycle that are due to half-loads, overloads, or products with a difference in temperature. It measures abnormalities in the temperature curve and corrects the cycle automatically, ensuring food-safety and energy-efficient cooking.

Product Specification

Request Quotation Add to Wishlist

Back to products