Soft Serve Ice Cream Machine

Type : 243 T SP

Product Information

Produce Soft Serve Gelato, Ice Creams, Sorbets, Frozen Yogurt and Custom shape Gelato. Thanks to the independent cylinders, in the 243 T SP it is possible to simultaneously mix products of different consistencies.
Performance and Quality:
Star Door as standard (interchangeable nozzles)
Hard-O-Tronic function
 - the electronic control system that allows you to change the consistency of the Soft Serve in a simple and fast way.
Removable high efficiency beater in POM material
Direct expansion cylinder - 
optimize refrigeration efficiency for fast freeze downtime, less waste of product ensuring higher quality and energy saving

Tank agitator with adjustable speed
Adjustable dispensing speed
Self closing automatic lever closing system
Modular programmable speed

New high-performance electric gear motors and condensers

More operational safety and more control during production

Easy cleaning, guaranteed hygiene.

Flavour: 2+1
Mix Delivery System: Pump or Gravity (both options available)
Cylinder Capacity: 1.35 L
Tank Capacity: 5+5 L for pump version; 8+8 L for gravity version
Hourly Production: 320 portions/hour for pump version, 268 portions/hour for gravity version, based on 75 gram portion size

Product Specification

W x D x H (mm):440 x 767 x 865
Electric Power (kW):3
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